At dinner the other night, we started trying to figure out what kinds of teas the different Dragaeran houses would have. An entire array of white teas selected for specific occasions for the Issola, for example. Red Rose brewed with extra bags for the Dzur. An Oolong with some orange peel for the Tiassa. Maybe a barley tea for the Teckla, and those flower teas that have to be preserved just right so that they unfold into a flower structure for the Vallista.
Your turn: Dragaeran houses, or Barrayaran Vor families, or any other themed tea things you'd like.
I'd have totally gotten into BPAL if it had offered me an array of tisanes themed around fictional musicians, for example. So...if it had been something else completely, basically.
Your turn: Dragaeran houses, or Barrayaran Vor families, or any other themed tea things you'd like.
I'd have totally gotten into BPAL if it had offered me an array of tisanes themed around fictional musicians, for example. So...if it had been something else completely, basically.
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Date: 2009-01-04 07:52 pm (UTC)no subject
Date: 2009-01-04 07:53 pm (UTC)I always think about very prosaic teas: like what kind of tea would Mr. Tumnus have served? Would it have been full strength or quality, or are we supposed to see the winter years in Narnia as being something like the war years in Britain? Would it have been a higher quality because his position as a spy? Or spiked to make Lucy fall asleep? How did the tea differ at the Beavers? Etc.
I think tea and related ceremonies seems very appropriate for the Cetagandians. (This is the civilization where the women control the gene pool, yes?) But I wouldn't be able to begin to tell you how.
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Date: 2009-01-04 08:18 pm (UTC)Dragons have that tea that China used to export to Russia-- this is a story I learned in college when I was writing an essay on the history of tea-- so when you're exporting tea, you can send it as bags of dried leaves, or you can grind it to powder, but both of those forms are liable to some kinds of travel difficulty. So the Chinese in the sixteenth century or so used to grind it to powder and then bind the powder into cakes with some kind of binding agent, and then you had these huge bricks of tea which you had to actually shave bits off with a knife and melt to make your tea, and you could just stack them on a cart. And they started by using rice flour as a binding agent, but that added the cost of the rice to the cost of the tea. So they started using yak blood, which was very cheap, and they sent these huge cakes of yak blood tea to Tibet and Russia and Azerbaijan and so on.
Only the Tibetans were, as they still are, Buddhists, and therefore vegetarians at least sometimes, and they protested. So the Chinese switched to using rice flour... and then the Russians sent an emissary asking what they had done to the tea and could they kindly put it back the way they it had been immediately. There is a Chinese literary epithet for Russian meaning 'those people who voluntarily drink yak blood tea', with a connotation of 'good god'.
The Dragons totally sent that emissary.
The Phoenix smiles serenely and drinks her tea with rice flour.
Jhereg drink coffee. I think that's canonical.
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Date: 2009-01-04 08:43 pm (UTC)no subject
Date: 2009-01-04 09:04 pm (UTC)Existentially, though, I think it fills the position of coffee rather than tea.
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