Date: 2009-02-24 12:32 am (UTC)
redbird: closeup photo of an apricot (apricot)
From: [personal profile] redbird
You don't need to know much chemistry: basically, the liquid nitrogen substitutes for the ice cream maker. Mix up milk, cream, flavorings, and sugar in a container, pour liquid nitrogen on top, stir until it reaches appropriate consistency, and either serve or put in the conventional freezer for later. (I haven't done this in years, but it was fun.)
This account has disabled anonymous posting.
If you don't have an account you can create one now.
HTML doesn't work in the subject.
More info about formatting

July 2025

S M T W T F S
   1 2345
67 891011 12
13141516171819
20212223242526
2728293031  

Most Popular Tags

Style Credit

Expand Cut Tags

No cut tags
Page generated Jul. 16th, 2025 03:00 am
Powered by Dreamwidth Studios