Unintentional
Nov. 12th, 2006 10:41 amThese aren't the brownies I intended to make. But then the top wouldn't come off the vanilla extract, no matter how I twisted and swore and started flaking bits of rubber off the jar-opener. So I put in almond extract instead, and smelled it. There was a hole in the smell. The hole was the shape of cherries. So I put in some dried cherries, and we will hope for the best.
What bits of your life are improvised lately?
What bits of your life are improvised lately?
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Date: 2006-11-12 05:02 pm (UTC)All of it. :) I make it all up as I go along.
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Date: 2006-11-12 05:16 pm (UTC)no subject
Date: 2006-11-12 05:23 pm (UTC)It is, however, raining. Therefore, no grazing.
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Date: 2006-11-12 05:55 pm (UTC)no subject
Date: 2006-11-12 05:30 pm (UTC)no subject
Date: 2006-11-12 05:34 pm (UTC)I know exactly what you mean, and what a wonderful way of describing it. :)
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Date: 2006-11-12 05:56 pm (UTC)Sometimes I wonder about how other people cook, and then I get confused.
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Date: 2006-11-12 06:59 pm (UTC)no subject
Date: 2006-11-12 06:14 pm (UTC)This is totally how I usually cook.
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Date: 2006-11-12 06:58 pm (UTC)no subject
Date: 2006-11-12 07:00 pm (UTC)no subject
Date: 2006-11-12 08:13 pm (UTC)Next time I should poke my head into the liquor cabinet and see what whispers, "Brownies!" at me, though.
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Date: 2006-11-12 10:16 pm (UTC)no subject
Date: 2006-11-13 12:37 am (UTC)no subject
Date: 2006-11-13 04:17 am (UTC)no subject
Date: 2006-11-13 05:36 am (UTC)no subject
Date: 2006-11-13 03:26 pm (UTC)